Fish

Sole A La Meuniere with Chilli Lemon Butter Sauce

Sole A La Meuniere with Chilli Lemon Butter Sauce

“Sole A La Meuniere” a humble preparation of sole fish which is known for the brown butter sauce and that golden crispy texture of the delicate flaky fish, which is achieved by dredging the fish in to the flour and frying it in the butter. […]


Social media & sharing icons powered by UltimatelySocial