Curry

Paneer Curry

Paneer Curry

I am sure you lot have had paneer curry before so what makes this one so special? I am glad to explain, this is one of the easiest, nut based and delicious paneer curry which goes well anything. I am not big on eating gluten […]

Healthy Palak Paneer

Healthy Palak Paneer

Palak Paneer i.e. cottage cheese cooked with spinach is one of the most famous curries from India. But this is slightly different than the usual one. This cottage cheese green curry is so delicious, gluten free and quite healthy! You must be wondering what is […]

Mushroom Matar

Mushroom Matar

Mushroom Matar i.e. Mushroom and green peas is one of those dishes from modern Indian Cuisine. This is my version of this dish and I have to say it is quite delicious. I have to confess I am not a big fan of mushrooms, I […]

Easy Paneer Tomato Curry

Easy Paneer Tomato Curry

Paneer curry often can be slightly heavy for daily meals and I am all for healthy recipes! If you are a vegetarian from India and specially from North India, then paneer is most important ingredient in your diet. A few weeks ago I made homemade […]

Malaysian Inspired Chicken Curry

Malaysian Inspired Chicken Curry

This chicken curry is an absolute delight, it’s packed with amazingly fresh flavours and I love it. Malaysian cuisines has some great flavours and really delicious dishes. Often we talk about Thai, Indonesian cuisines but seldom we pay attention this wonderful cuisine. I remember the […]

Eggs, Capsicum Masala

Eggs, Capsicum Masala

Eggs masala with capsicum or peppers is one of my favourite recipes when I want to make something quick, delicious and spicy. I reckon the eggs and capsicum (bell peppers or peppers) go really well in Indian preparations. So after coming back from a long […]

Kala Chana in Yoghurt Gravy

Kala Chana in Yoghurt Gravy

Kala Chana or brown chickpeas are widely used in North Indian cuisine. In general chickpeas, legumes and beans are a big part of Indian diet but this variety of chickpeas is absolutely delicious and very healthy. Even though I love, eat fish and I call […]

Methi Matar Malai

Methi Matar Malai

Methi Matar Malai literally means Fenugreek cooked in cream with peas, and it is one of the most delicate dishes from Indian Cuisine! Growing up my mum cooked this only on special occasions because it’s deliciously heavy, loaded with cream and cashew nuts and almonds, […]

Achari Palak Paneer

Achari Palak Paneer

Palak Paneer (cottage cheese cooked with spinach) is my absolute favourite dishes to eat. A few days ago whilst I was thinking of making it, I though why not add some pickling spices and actual pickle to the gravy to give that pungent kick. It […]

Bharleli Vangi

Bharleli Vangi

Bharleli Vangi or bhagare baingan aka stuffed brinjal/aubergine¬†cooked in peanuts, sesame gravy is my absolute favourite dish and I love it ¬†even more when it’s served with bhakri, sorghum or pearl millet flour roti. I know in most of posts I write that the food […]



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