Indian Cuisine

Paneer Peas Pilaf

Paneer Peas Pilaf

This Paneer Peas Pilaf is one of my favourite rice dishes in my repertoire. I am not a big rice fan but I love to cook different rice dishes and often they go really well with all sorts of curries, grilled chicken or fish that […]

Paneer Curry

Paneer Curry

I am sure you lot have had paneer curry before so what makes this one so special? I am glad to explain, this is one of the easiest, nut based and delicious paneer curry which goes well anything. I am not big on eating gluten […]

Baby Corn Rice

Baby Corn Rice

Have you ever tried Baby Corn Rice before? I don’t think there is a recipe for a baby corn rice but I have managed to come one with one. If you follow me on Instagram, you would know often I post my recipe videos on […]

Sabudana Khichadi/ Tapioca cooked with potatoes

Sabudana Khichadi/ Tapioca cooked with potatoes

  Sabudana khichadi, a dish made of tapioca pearls, potatoes and groundnuts. It’s a dish I grew up eating as a fast food! Now when I say fast food, that doesn’t mean it’s like burgers and all. In India there are some religious days we […]

Healthy Palak Paneer

Healthy Palak Paneer

Palak Paneer i.e. cottage cheese cooked with spinach is one of the most famous curries from India. But this is slightly different than the usual one. This cottage cheese green curry is so delicious, gluten free and quite healthy! You must be wondering what is […]

Vange Bharit (Roasted Aubergine in Yoghurt)

Vange Bharit (Roasted Aubergine in Yoghurt)

I absolutely love aubergines (eggplants) or small brinjals and it is a favourite vegetable in our house. There are many ways I cook bharit or bharta (roasted aubergine stir fry) but this is my absolute favourite way to cook it. This is my mum’s recipe […]

Tomato Sherva

Tomato Sherva

Biryani is a gem in Indian Cuisine and with Biryani there is some type of gravy or yoghurt relish (raita) or just a simple salad. I usually make tomato sherva or sherpa or shorba, (different places have different names for this tomato gravy) whatever you […]

Dhaba Style Palak Paneer

Dhaba Style Palak Paneer

Palak Paneer or cottage cheese cooked with spinach and that to dhaba style… oohhh it is finger lickingly good! I can live on all green leafy vegetables and specially spinach or as we call it palak in India. But when I got married my husband […]

Eggs, Capsicum Masala

Eggs, Capsicum Masala

Eggs masala with capsicum or peppers is one of my favourite recipes when I want to make something quick, delicious and spicy. I reckon the eggs and capsicum (bell peppers or peppers) go really well in Indian preparations. So after coming back from a long […]

Dal Makhni

Dal Makhni

Dal Makhni is queen of the dal (lentil curry) recipes. It’s mildly spicy, creamy and delicious. Dals or Lentils are the staple ingredient of Indian cooking, there are so many varieties and so many different preparations, recipes from every state of India. Amongst all those […]



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