Have you ever tried Baby Corn Rice before? I don’t think there is a recipe for a baby corn rice but I have managed to come one with one. If you follow me on Instagram,…
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Sabudana khichadi, a dish made of tapioca pearls, potatoes and groundnuts. It’s a dish I grew up eating as a fast food!…
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Palak Paneer i.e. cottage cheese cooked with spinach is one of the most famous curries from India. But this is slightly different than the usual one.…
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Mushroom Matar i.e. Mushroom and green peas is one of those dishes from modern Indian Cuisine. This is my version of this dish and I have to say it is quite delicious.…
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Methi Murgh or chicken cooked with fresh fenugreek leaves, this semi dry curry is loaded with flavours. It’s spicy, it’s slightly bitter from fenugreek and spicy with all the spices.…
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Biryani is a gem in Indian Cuisine and with Biryani there is some type of gravy or yoghurt relish (raita) or just a simple salad.…
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Palak Paneer or cottage cheese cooked with spinach and that to dhaba style… oohhh it is finger lickingly good!…
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Keema or mince is one of the most popular dishes from India. Almost every state has a version of this keema. It can be either chicken or mutton keema.…
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Kala Chana or brown chickpeas are widely used in North Indian cuisine. In general chickpeas, legumes and beans are a big part of Indian diet but this variety of chickpeas is absolutely delicious and…
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Coconut chicken curry, the flavours in this dish takes me back to this small little restaurant in Bangalore. A long time ago when I was working in Bangalore, I used to go this small…
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This chicken curry is my husband’s favourite dish. It comes together in minutes and goes really well with simple plain steamed rice.…
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Chicken Biryani is one dish I used to cook for my husband at least once a week, because he can actually live on it. If he loves one thing he can eat that over and…
