Recipes by Gayatri Singh

RECIPES

Kasha and Black Bean Salad

Kasha and Black Bean Salad

My weight loss journey and gluten free diet has brought my attention to wholesome grains and seeds which we often don’t include in our meals. One of the grains I have fallen in love with is Kasha or Buckwheat, it’s easy to cook and absolutely […]

Gin Braised Chicken

Gin Braised Chicken

This is one the best recipes I created in less than 15 minutes! Last week I cooked a lot of Indian food I needed a break from it. All right, don’t misunderstand me, I love Indian food but I like a to cook something different […]

Carrot Pumpkin Bread

Carrot Pumpkin Bread

I lived in Tokyo for 9 years and one of the things I loved the most about that place is, the four seasons and specially Autumn! Autumn is my favourite season and in Japan it was just beautiful, every year we will go to either […]

Lagan Ka Keema

Lagan Ka Keema

Awadhi Cuisine, The Cuisine From City of Nawabs is a real treasure of India! Besides knowing and awarded as the Finest Cuisine of India it is also quite complex to cook. It is filled with delicate flavours, rich taste and definitely needs some culinary dexterity. […]

Kala Chana in Yoghurt Gravy

Kala Chana in Yoghurt Gravy

Even though I love, eat fish and I call my self a Pescatarian but by heart I am a true Vegetarian! My regular diet is usually gluten free, vegetarian and protein packed dishes like Chick peas, Black Chick peas, Mung Beans and all types of […]

Coconut Chicken Curry

Coconut Chicken Curry

If you follow me on Instagram and watch my stories you will know how much I adore coconut and how many things I cook with it, be in shakes, smoothies, desserts or curries. And speaking of curries, coconut and chicken is one combination which can […]

Dal Makhni

Dal Makhni

Dals or Lentils are the staple ingredient of Indian cooking, there are so many varieties and so many different preparations, recipes from every state of India. Amongst all those Dal Makhni is my favourite, it’s creamy, buttery and delectable. Maknhi literally means buttery and this […]

Baked Aubergine Imam

Baked Aubergine Imam

What always surprises me is every cuisine in the world will have some dishes similar to another. This baked Aubergine (eggplant) Imam from Turkey is so much similar to Indian Baingan ka Bharta (aubergine mash) only the flavours and spices are a bit different. I […]

South Indian Inspired Chicken Curry

South Indian Inspired Chicken Curry

I absolutely love South Indian food and I love creating recipes based on those refreshing, spicy flavours! A few weeks ago my husband was craving for something spicy, something different and I came up with this simple and delicious chicken curry. You have to give […]

Single Malt Chicken

Single Malt Chicken

It’s a very strange name but believe me this is the juiciest packed with flavours chicken you will ever eat! A few weeks ago I had some leftover marinated chicken in freezer but I did’t want to make the same old grilled chicken so I […]